Food & Drink in Croatia
Culinary experiences
Food & Drink
Hvar: Where the Fish Was Swimming This Morning, the Wine Is 2,400 Years Old, and the Tourists Pay for the View
Most visitors come to Hvar for the harbor and the yachts. They miss the island's real story: 2,400 years of winemaking, fishing boats that return each morning, and a Dalmatian food culture that refuses to perform.
Food & DrinkDubrovnik Food & Drink: Where Locals Eat, What to Skip, and the Peka You Must Order Three Hours Ahead
A comprehensive food and drink guide to Dubrovnik, from Old Town konobas and Bosnian cevapi to peka feasts on Srđ hill and oyster shacks in the market. With specific addresses, prices, hours, and what to skip.