Bologna, Italy
Browse 5 travel guides for Bologna, Italy
Bologna: Forty Kilometers of Porticoes, Two Leaning Towers, and the Ragù That Made Me a Believer
A food writer's guide to Bologna's porticoes, medieval towers, and the culinary traditions that make this university city the most honest food destination in Italy.
Bologna Under the Porticoes: Where 40 Kilometers of Medieval Arches Meet the World's Most Defended Ragù
Bologna rewards curiosity. Turn down an unmarked alley and you might find a 12th-century church. Follow the porticoes and they'll lead you somewhere unexpected.
Bologna on €35 a Day: The Broke Student's Guide to Italy's Last Honest Food City
A student-tested guide to experiencing Bologna's world-class food culture on under €35 a day, with specific addresses, prices, and where to skip the tourist traps.
Bologna's Porticoes, Towers, and the Ragù They'll Fight You Over
A comprehensive cultural guide to Bologna, from medieval towers and 40km of porticoes to the ragù that sparked a lawsuit. With specific addresses, prices, and what to skip.
Bologna's Ragù Revolution: Where 900 Years of Students, Butchers, and Obsessive Nonnas Built Italy's Last Real Food City
A relentless food guide to Bologna, Italy's gastronomic capital. From tagliatelle al ragù measured to the millimeter at the Chamber of Commerce to 1465-era wine bars where you bring your own mortadella. With specific addresses, prices, hours, and what to skip.