Santiago de Chile: Where Earthquakes, Dictatorship, and Defiance Shaped a Capital
Most travelers treat Santiago as a layover. They fly in, spend a night near the airport, then head north to the Atacama or south to Patagonia. The city itself gets dismissed as smoggy, sprawling, forgettable. This is a mistake. Santiago has a complicated, layered history that doesn't reveal itself quickly. You have to know where to look—and you have to know what you're looking at. The city carries its scars openly: earthquake rubble rebuilt as neoclassical ambition, torture centers converted into memorials, dictatorship headquarters transformed into democratic cultural spaces. Santiago doesn't charm immediately. It demands patience, context, and the willingness to look past surface impressions. But for travelers interested in how Latin American cities carry their histories—visible, contested, still being written—there's no better place to start.
The city sits in a valley between the snow-capped Andes and the Chilean coastal range. This geography has shaped everything: the winter smog that gets trapped between the mountains, the earthquake-prone architecture, the way neighborhoods climb hillsides in search of cleaner air. Santiago was founded in 1541 by Pedro de Valdivia, destroyed by Mapuche attacks six months later, rebuilt, and knocked down by earthquakes eleven times since. The current city is a palimpsest of reconstruction eras, each layer adding something different.
The Colonial Foundation: Where Santiago Began
Start at the Plaza de Armas, where Valdivia planted his flag. The square still functions as Santiago's living room—old men play chess on permanent stone tables, teenagers practice skate tricks on the cathedral steps, evangelical preachers compete with Mapuche activists selling silver jewelry. The Metropolitan Cathedral dominates the north side, its neoclassical facade hiding a neogothic interior rebuilt after the 2010 earthquake. The current version, designed by Italian architect Joaquín Toesca in the 1780s, is the fifth church on this site—previous versions were destroyed by earthquakes in 1552, 1647, and 1730, or by indigenous attacks. Open daily 9:00 AM–7:00 PM; admission free. Sunday mass at 11:00 AM features the full choir and organ.
The National History Museum (Museo Histórico Nacional, Plaza de Armas, adjacent to the Correo Central) occupies the former Palace of the Royal Audience, built by the Spanish Crown between 1804 and 1807. This is where the first military junta met in 1810 to plan independence from Spain. The museum traces Chile's evolution from pre-Columbian civilizations through the 20th century, with colonial artifacts, historical documents, and period clothing. Admission is free, and it's open Tuesday through Sunday from 10:00 AM to 5:30 PM. Most visitors spend 60 to 90 minutes here. The building itself is an architectural gem, with a central courtyard that offers quiet refuge from the plaza's bustle.
Walk two blocks east to the Museo Chileno de Arte Precolombino (Bandera 361; Metro: Plaza de Armas or Universidad de Chile), housed in the former Royal Customs House built in the early 1800s. This is where to understand what existed before Valdivia: sophisticated Mapuche pottery, intricate Diaguita textiles, massive Easter Island moai fragments, spanning 4,500 years of indigenous culture across Mesoamerica, the Andes, Amazonia, and the Caribbean. Don't miss the Mapuche rewe—sacred textiles the Spanish burned as "idolatrous." Admission is 10,000 pesos (about $10). Open Tuesday–Sunday 10:00 AM–6:00 PM; closed Monday. An English audio guide costs a small extra fee. Plan two hours.
The Weight of Dictatorship: Memory and Resistance
Three blocks south of the Plaza de Armas, La Moneda Palace (Palacio de La Moneda, Moneda s/n, at the corner of Teatinos; Metro: La Moneda) is Chile's presidential headquarters. The neoclassical building, designed by the same Italian architect Joaquín Toesca who built the Metropolitan Cathedral, was constructed in the late 18th century as a colonial mint. It survived the 1973 coup that brought Augusto Pinochet to power, though President Salvador Allende died inside during the bombing. The changing of the guard ceremony takes place on alternate days at 10:00 AM in the courtyard, and it's worth timing your visit to catch this formal spectacle. Free guided tours of the palace interior must be booked at least two weeks in advance through the palace's website.
Beneath the palace is the Centro Cultural La Moneda (Plaza de la Ciudadanía 26), a subterranean cultural center completed in 2006. Three exhibition halls, two cinemas, and a design gallery host rotating shows—check the website for what's on. Open Tuesday–Sunday 9:00 AM–7:30 PM; the permanent spaces are free, temporary exhibitions typically 3,000–5,000 pesos. The café is a good coffee stop with a view of the palace courtyard above.
The courtyard now contains the Museo de la Memoria y los Derechos Humanos (Matucana 501, Quinta Normal; Metro: Quinta Normal), opened in 2010. This is not an easy museum. It documents the systematic human rights violations of the Pinochet dictatorship (1973–1990): the torture centers, the disappeared, the exiles. The archive includes declassified CIA documents, survivor testimonies, and a heartbreaking wall of photographs—the faces of the 3,200 known victims. Admission is free. The museum is open Tuesday through Sunday from 10:00 AM to 6:00 PM, with last entry at 5:30 PM (extended to 8:00 PM between January and March). An audio guide costs around 2,000 pesos (approximately $2 USD) and is available in English, Spanish, French, and Portuguese. Most visitors spend two to three hours here. Chilean school groups visit regularly. You'll see teenagers in uniforms sitting silently on the benches, their teachers explaining what their grandparents lived through. Take a moment to sit on the benches facing the photograph wall. It's a deliberate design choice: you are meant to confront these faces directly.
For contemporary Chilean history, take the metro to Estadio Nacional (Avenida Grecia 2001, Ñuñoa; Metro: Estadio Nacional, Line 2). The stadium served as a detention and torture center immediately after the 1973 coup—over 12,000 people passed through in the first months. There's a small memorial museum open on weekends from 10:00 AM to 2:00 PM, with free admission. During the 2019 estallido social protests, the surrounding area became a battleground between police and demonstrators. The metro stations nearby still bear the scars: boarded windows, graffiti demanding "dignidad," murals of eyes weeping gas. The stadium itself remains active, hosting football matches and concerts, which creates a surreal experience—standing in the same stands where prisoners were once held, watching a football match below.
Neighborhoods That Refused to Die
North of the center, Barrio Yungay preserves Santiago's 19th-century working-class architecture. The neighborhood was spared the concrete tower blocks that replaced much of the historic center during the Pinochet-era modernization push. Walk along Calle Cienfuegos to see the Casa del Cerro, an eccentric 1910 mansion built by a Portuguese immigrant who wanted to replicate Lisbon's towers. The street is lined with balconied houses, small grocery stores that haven't changed their signage since the 1960s, and the Peluquería Francesa (Cienfuegos 65, Barrio Yungay)—a barbershop operating since 1868 where elderly men still get straight-razor shaves for a few thousand pesos. The barbershop is open Monday through Saturday from 9:00 AM to 7:00 PM, and you don't need an appointment for a shave. Just walk in. The neighborhood's pedestrian paths of Adriana Cousiño, Lucrecia Valdés, and Rodríguez Hurtado feature colorful buildings and are ideal for aimless wandering.
Cerro Santa Lucía (Santa Lucía, between Avenida Libertador Bernardo O'Higgins and Avenida Santa Lucía; Metro: Santa Lucía), a rocky hill in the city center, offers the best introduction to Santiago's urban history. The Spanish built a fort here in the 16th century; the current terraced gardens and fountains date to an 1872 renovation by Benjamín Vicuña Mackenna, a 19th-century urban planner who wanted Santiago to look like Paris. Climb to the Terraza Buenos Aires for panoramic views of the smog-tinged skyline. On clear winter days, you can see the Andes rising behind the office towers. The hill is open Tuesday through Sunday from 9:00 AM to 6:00 PM (until 7:00 PM in summer months). Admission is free. The climb takes about 15 minutes at a moderate pace, and there are rest stops with benches along the way. The Castillo Hidalgo at the summit is a historic building that until recently hosted cultural events. Look for the stone stairways and hidden terraces—this is one of the most romantic spots in the city center, and locals bring dates here in the evenings.
Barrio Brasil, west of the center, emerged from the 2019 protests as Santiago's most politically active neighborhood. The streets are covered in massive murals—some by professional artists commissioned by the city, others by anonymous collectives working at night. The Centro Cultural Gabriela Mistral (GAM, Avenida Libertador Bernardo O'Higgins 227, at the corner of Ramón Corvalán; Metro: Universidad Católica) anchors the cultural scene, hosting theater, dance, and exhibitions in a brutalist building that was originally the headquarters of Pinochet's political party. The transformation is intentional: the space of dictatorship converted into a space of democratic culture. Check GAM's website for current performances—tickets for most events range from 5,000 to 15,000 pesos. The center is open Tuesday through Sunday from 10:00 AM to 8:00 PM, and the lobby café is a good spot to soak up the creative atmosphere even if you're not attending a show.
Barrio Lastarria, southeast of the center, has absorbed much of the bohemian energy that once characterized Bellavista. Its pedestrian streets are lined with wine bars, design shops, and tourists—pleasant but sanitized, the political edge smoothed away by real estate investment. The Museo de Artes Visuales (Lastarria 307; Metro: Universidad Católica) hosts excellent contemporary art, open Tuesday–Sunday 10:30 AM–6:30 PM, admission free. The central plaza is a pleasant people-watching spot.
Markets, Food, and the Immigrant Story
The Mercado Central (21 de Mayo and San Pablo; Metro: Cal y Canto, southern exit), housed in an 1872 cast-iron building with sections prefabricated in England and designed by Fermin Vivaceta, was where European immigrants established their businesses. Today it's half tourist restaurant, half working fish market. The building was originally constructed for an art exhibition but quickly became a market after the former Plaza del Abasto burned down in 1864. The seafood is extraordinary—conger eel, Chilean sea bass, locos (abalone)—but prices vary wildly by stall. The non-tourist section, toward the back, sells fish to restaurants and households. Arrive before 9:00 AM to see the morning catch being unloaded. The market is open Monday through Saturday from 6:00 AM to 5:00 PM, and Sundays from 6:00 AM to 2:00 PM. The restaurants surrounding the principal hall open around 9:00 AM for breakfast and continue serving until mid-afternoon. A seafood lunch at one of the market restaurants will cost 18,000 to 30,000 pesos per person ($18–$30 USD), including a glass of wine. The most reliable restaurants are those with the most locals—look for crowded tables and Chilean Spanish being spoken loudly.
The La Vega market (Antonia López de Bello and Recoleta; Metro: Recoleta, Patronato, or Puente Cal y Canto), across the Mapocho River in Recoleta, is where Santiago actually shops. This is a chaotic, sensory-overload space: produce stalls selling native crops like merquén (smoked chili), charcoal grills serving sopaipillas (fried pumpkin bread) with pebre sauce, butchers hacking through massive sides of beef. The market reflects Santiago's immigrant history—Palestinian, Korean, Peruvian vendors working alongside Chileans whose families have sold here for generations. La Vega is open Monday through Saturday from 5:00 AM to 4:00 PM, and Sundays from 6:00 AM to 2:00 PM. The best time to visit is between 8:00 AM and 11:00 AM, when the market is at its most active and the produce is freshest. Bring small bills and coins—vendors often don't have change for large notes. A sopaipilla with pebre costs 1,000 to 2,000 pesos ($1–$2 USD). A fresh-fruit smoothie from one of the juice stalls costs 2,500 to 4,000 pesos. This is not a tourist experience; it's a working market, and visitors should be respectful of the space.
For a more polished food experience, Barrio Bellavista at the base of Cerro San Cristóbal offers restaurants at every price point. The neighborhood was Pablo Neruda's home, and the cheap lodgings where his friends once stayed are now boutique hotels. The gay bars and artist studios that gave Bellavista its bohemian reputation in the 1990s have been pushed toward Lastarria or further uphill. Still, Patio Bellavista (Pío Nono 61, at the corner of Bellavista) is a vibrant courtyard complex crammed with restaurants, bars, and craft shops. It's touristy, yes, but it's also a convenient one-stop spot for dinner and drinks. Most restaurants here are open from noon until midnight, with peak hours from 8:00 PM to 11:00 PM. Expect to pay 12,000 to 20,000 pesos for a main course. For a more authentic Bellavista experience, walk two blocks uphill from the main drag to find neighborhood restaurants where locals actually eat.
La Chascona (Fernando Márquez de la Plata 0192, Barrio Bellavista; Metro: Baquedano, Lines 1 and 5), Pablo Neruda's house, is now a museum—a labyrinthine structure built for his secret lover, filled with maritime memorabilia, African masks, and the sense of a man who collected obsessively. The house was designed by Catalan architect Germán Rodríguez Arias in 1953, with Neruda himself contributing design ideas. The house was ransacked after the 1973 coup; Neruda died days later, officially of cancer, though many believe the destruction of his home contributed to his death. The name "La Chascona" refers to the tousled hair of Neruda's third wife, Matilde Urrutia, who lived in the house until her death in 1985. Admission is 8,000 Chilean pesos (approximately $8 USD). The museum is generally open Tuesday through Sunday from 10:00 AM to 6:00 PM, with January–February hours extending to 7:00 PM and opening on Tuesdays year-round is not guaranteed—confirm at fundacionneruda.org before visiting. An audio guide is included in the admission price and is available in Spanish, English, Portuguese, French, German, and Italian. Most visitors spend 60 to 90 minutes here. The house has many stairs and narrow passages—not recommended for visitors with mobility difficulties. The museum gift shop sells books of poetry and Neruda-related crafts, and the garden is a pleasant spot to sit after the tour.
Views from the Top: Cerro San Cristóbal and the City's Geography
For a different perspective, take the funicular up Cerro San Cristóbal, the 880-meter hill above Barrio Bellavista. The Funicular de Santiago departs from Pío Nono Station (Pío Nono 485), a five-minute walk from Baquedano metro. Inaugurated in 1925, it's a National Historic Monument—its medieval-tower station was built with stone from the hill itself by architect Luciano Kulczewski. The ride takes five to seven minutes. Round-trips run roughly 3,000–4,500 pesos ($3–$4.50) depending on day and season; check fares at funicularsantiago.cl. Hours: Tuesday–Sunday 10:00 AM–6:45 PM (last descent), Mondays from 1:00 PM; the first Monday of each month is closed for maintenance. Buy tickets online or at the station.
The summit holds a 22-meter white statue of the Virgin Mary, visible from much of the city. The views are spectacular on clear days—the grid of the city spreading toward the mountains, the Mapocho River cutting through like a scar. There are kiosks selling coffee and snacks, public toilets, and water bottle filling stations. The hill is also a study in Santiago's class geography: the wealthy live on its lower slopes, in neighborhoods with private security and imported trees, while the poor crowd into the hills to the south and west. The Metropolitan Park (Parquemet) covers over 700 hectares and includes swimming pools open in summer, a zoo, and multiple hiking trails. The teleférico (cable car) offers an alternative ascent from the Oasis Station (Av. El Cerro 750) or the Zoológico Station, with single journeys from around 2,000 pesos; combined funicular-plus-cable-car day passes offer better value if you plan to explore the whole park.
If you prefer to walk, the Sendero paths offer the best hiking experience—avoid the paved roads. The summit hike from the base takes 45 to 90 minutes. Bring water and sun protection—the Santiago sun is intense even in winter.
What to Skip
Sky Costanera (Avenida Andrés Bello 2425, Providencia; Metro: Tobalaba), the tallest observation deck in South America, offers a 360-degree view from the 62nd and 63rd floors of the Gran Torre Santiago. The view is genuinely impressive, but the experience is overpriced and sterile. As of 2026, admission runs about 12,000 pesos (roughly $12–14) on weekdays for adults—more on weekends and at sunset—with kids 4–12 around 5,000 pesos. You'll spend 20 minutes in a glass-enclosed viewing area that feels like any other skyscraper observation deck in the world. If the weather is clear, the view from Cerro San Cristóbal is nearly as good and costs a fraction of the price. If the weather is hazy, Sky Costanera's view isn't worth the money anyway. Skip it unless you have a specific photography need or a deep fascination with observation decks.
Barrio Bellavista's main drag after dark can feel like a theme park version of bohemian culture. The Patio Bellavista complex is convenient but overpriced and tourist-heavy. The gay bars and artist studios that once defined the neighborhood have been pushed uphill or to Lastarria. If you want the Bellavista that Neruda knew, walk uphill toward the residential streets above Pío Nono, or visit during daylight hours when the neighborhood's architectural character is more visible and the crowds are thinner.
The Santiago Zoo, located on Cerro San Cristóbal, has drawn criticism from animal welfare organizations for its enclosure sizes. If you're traveling with children and need an animal fix, consider a day trip to a legitimate wildlife sanctuary instead. The zoo charges an additional admission fee on top of the funicular ticket, and the money is better spent elsewhere.
Paseo Ahumada, the pedestrianized commercial street running from the Plaza de Armas toward the stock exchange, is a sea of fast-food chains, cheap clothing stalls, and chain pharmacies. It's busy, loud, and offers little that you can't find in any other major Latin American city. Walk it once if you're curious, but don't linger. The side streets and arcades are more interesting than the main drag.
The Lastarria neighborhood on weekend evenings becomes a concentrated zone of wine bars and tourists. The neighborhood has genuine charm, but after 8:00 PM it can feel like a stage set for "Santiago experience" photos. Visit on a weekday morning or early afternoon to see the neighborhood's actual character—bookshops, independent galleries, and local residents going about their business.
The hop-on-hop-off sightseeing bus and guided "Santiago City Tour" packages sold around Plaza de Armas and in hotel lobbies. The city is flat, compact in the center, and served by an excellent metro—the narrated bus loop spends most of its time stuck in Providencia traffic while you listen to a script that hasn't been updated since the Piñera administration. If you want a guided layer on the city, hire a local guide for a private walking tour of the center (10,000–20,000 pesos for a couple of hours through an agency or university job board) or join one of the small-group tip-based walking tours that depart from the Plaza de Armas most mornings.
When to Come
Santiago's climate is Mediterranean—hot, dry summers (December–February) and cool, wet winters (June–August)—but the calendar, not just the weather, should shape your dates.
September 18–19 (Fiestas Patrias) is Chile's independence week, and Santiago goes all in: ramadas (pop-up party tents) fill the parks and plazas, cueca dancers in traditional dress perform in every neighborhood, and the whole country eats empanadas and drinks terremotos (a treacherous-sweet mix of pipeño wine, pineapple ice cream, and grenadine). Parque O'Higgins hosts the biggest official ramada. It's the most fun week of the year to be in Santiago—and the hardest week for logistics. Hotels sell out and spike in price a month or more ahead, many shops close, and public transport is packed. Book lodging by early August at the latest, and carry cash for the food stalls.
Mid-March brings Lollapalooza Chile (March 12–14, 2027, Parque O'Higgins), the anchor of Santiago's live-music calendar, plus the vendimia wine-harvest festivals in the Maipo and Casablanca valleys.
Spring (September–November) and fall (March–May) are the sweet spots for sightseeing—mild temperatures, parks in bloom or turning gold, manageable air. Winter is gray and rainy, though the Andes are clearest right after a storm—and it's ski season 90 minutes up the road at Valle Nevado and El Colorado. Summer is dry and hot, regularly past 30°C (86°F); locals leave in February and half the restaurants shutter. From roughly May through August, thermal inversions trap smog in the basin for days—if you're sensitive to air quality, plan around it.
Where to Stay
Providencia is the right base for most first-time visitors: safe, walkable, metro-connected (Line 1 runs straight through it), and packed with restaurants and cafés. Expect boutique doubles from around $90–140, business chains near Los Leones from $130–180, and solid mid-range options from $75–100.
Lastarria and Bellavista suit travelers who want character over polish—boutique hotels in converted mansions, walkable access to museums and nightlife, and a slightly grittier street scene. Doubles from $70–150; weekends can be noisy, so ask for a room off the street.
Santiago Centro (around the Lastarria edge, or nearer the Centro Cultural GAM) gives you history on the doorstep and the cheapest beds in town—hostel dorms from $15–25, basic private rooms from $35–60. The trade-off is vigilance: the center empties and darkens after business hours.
Las Condes and Vitacura, east of the Mapocho, are the wealthy business districts—international five-stars (The Ritz-Carlton, W, Mandarin Oriental area), the best restaurants, and the lowest street-crime rates, but little soul and a metro schlep to the historic core. Doubles from $150–350+.
One money-saver most visitors miss: foreign tourists are exempt from Chile's 19% hotel VAT (IVA). Pay in US dollars or with a foreign card and present your passport plus the PDI tourist card—some hotels apply it automatically, many require you to ask. It's worth roughly $15–50 per stay.
Honest Math
Santiago is mid-range for South America—cheaper than Buenos Aires or Rio, pricier than Peru or Bolivia.
Budget traveler: $50–70 per day. Hostel dorm ($15–25), metro and walking, menú del día lunches ($6–9), market snacks, one paid attraction a day, free museums for the rest.
Mid-range: $120–180 per day. Comfortable hotel double ($75–140 split two ways), café breakfasts, restaurant lunches, dinner with Chilean wine ($28–38 for two courses and a bottle of house red), taxis when tired, a guided tour or wine trip.
Luxury: $300–500+ per day. Five-star room ($180–350+), tasting-menu dinners ($80–150 per person at the top tables), private drivers, premium wine-country days.
A seafood lunch at Mercado Central runs $18–30. A bottle of good supermarket Carménère costs $6–10—less than the corkage you'd pay abroad. The funicular round trip is pocket change. The memory museums are free. Santiago rewards travelers who spend on food and wine, not on admission tickets.
Practical Logistics
Entry Formalities: Citizens of the United States, Canada, the UK, the EU, Japan, Australia, and New Zealand do not need a visa for tourist stays of up to 90 days—Australia's short-lived visa requirement was dropped in September 2025, and the old "reciprocity fee" is gone for all of the above. You'll receive a PDI tourist card (a small white slip) at immigration—do not lose it. You must surrender it on departure, and hotels need it to waive the 19% VAT. Your passport should be valid at least six months beyond entry, and you may be asked to show an onward ticket. Extensions for a further 90 days are possible for a fee through Chile's immigration service. Declare any food, seeds, or plant products at customs—Chile's agricultural inspection is strict.
Getting Around: Santiago's metro system is efficient, clean, and extensive. Line 1 (red) runs east-west through the center, and Lines 2 and 5 form a north-south loop. You need a Bip! card to ride—purchase one at any station for about 1,500 pesos (approximately $1.50 USD), then load it with credit. A single metro ride costs roughly 850–890 pesos depending on the time of day (off-peak is cheaper). The card can be used by multiple people—just scan it once for each person. Buses also require the Bip! card; no cash is accepted. The metro operates from approximately 6:00 AM to 11:00 PM on weekdays, with slightly shorter hours on weekends. Service is reliable, though rain occasionally causes delays. Download the Metro de Santiago app for real-time service updates and route planning. Uber, Cabify, and DiDi all operate here and are cheap—typically $4–8 across the center—and are the safest late-night option. From the airport, a rideshare runs about $15–25 depending on traffic; official airport taxis charge $30–35; the Centropuerto bus to Los Héroes metro is a couple of thousand pesos.
Safety: The center is compact and mostly flat. Street crime exists—phone snatching is common—so keep your phone in a front pocket and avoid using it while walking in crowded areas. Violent crime against tourists is rare. Avoid flashing expensive cameras or jewelry. The neighborhoods south of the Alameda (the main east-west avenue) are generally poorer and require more awareness; the eastern neighborhoods (Las Condes, Vitacura) are wealthy business districts with less character but also less street crime. After dark, stick to well-lit streets and take Uber rather than walking long distances. The metro is generally safe until closing time, but avoid empty carriages late at night.
Money: Chile uses the Chilean peso (CLP). As of late 2026, 1 USD ≈ 980 CLP, though exchange rates fluctuate—check before you travel. Credit cards are widely accepted in restaurants, hotels, and shops, but markets and small vendors prefer cash. ATMs are plentiful and generally reliable. Tipping is expected in restaurants—10% is standard, and 15% for exceptional service. Some restaurants add a 10% service charge automatically; check your bill for "servicio incluido." Taxi drivers do not expect tips, but rounding up to the nearest 500 pesos is appreciated.
Language: Spanish is the official language. English is spoken in tourist areas, hotels, and upscale restaurants, but less so in markets, neighborhood restaurants, and public transit. Learning basic Spanish phrases—"gracias" (thank you), "por favor" (please), "¿cuánto cuesta?" (how much?), "la cuenta, por favor" (the bill, please)—will significantly improve your experience. The Chilean accent is distinctive, with dropped final consonants and rapid speech, so even fluent Spanish speakers may need a day to adjust.
Time Zone: Santiago operates on Chile Standard Time (CLT), which is UTC-4 during standard time and UTC-3 during daylight saving time (September through April). Chile's daylight saving dates shift from year to year, so check current time zone information before your trip.
About the Author
Elena Vasquez writes about culture, history, and food in Latin American cities. She has lived in Santiago, Mexico City, and Buenos Aires, and she believes that understanding a city's political history is essential to understanding its present. She speaks Spanish, Portuguese, and enough Italian to order wine confidently. Her work has appeared in travel publications across three continents, and she is currently based in Madrid.
By Elena Vasquez
Cultural anthropologist and culinary storyteller. Elena spent a decade documenting traditional cooking methods across Latin America and the Mediterranean. She holds a PhD in Ethnography from Barcelona University and believes the best way to understand a place is through its kitchens and ancient streets.