China
Browse 16 travel guides across 5 destinations
Other Guides
Kashgar: Where the Silk Road Still Runs on Sheep, Cardamom Tea, and Beijing Time
A culture and history guide to China's westernmost city, where Uyghur tradition, Silk Road commerce, and Central Asian Islam survive at the edge of the desert.
Food & DrinkChongqing: Where Hot Pot Was Born, the Noodles Make You Sweat, and the City Climbs in Eight Directions
A food writer guide to China vertical city, from dockside hot pot and numbing noodles to river fish and the street snacks that fuel 30 million people.
AdventureGuilin and Yangshuo: Where 270 Million Years of Limestone Refuse to Impress You
A comprehensive adventure guide to Guilin and Yangshuo, China — from world-class rock climbing and bamboo rafting to Guilin city's iconic karst sights. With specific addresses, prices, crag conditions, and what to skip.
Culture & HistoryGuangzhou: Where Canton Begins, Dim Sum Was Born, and the Pearl River Still Sings
A deep-dive cultural and culinary guide to Guangzhou — birthplace of Cantonese cuisine, home to 2,000 years of layered history, and the most food-obsessed city in China.
Culture & HistoryNanjing, China: A Complete Guide to the Six-Dynasty Capital That History Built and Forgot to Advertise
A comprehensive cultural guide to Nanjing, covering imperial tombs, the Ming city wall, Republic-era history, the Nanjing Massacre Memorial, local food, and practical logistics with specific addresses and prices.
Culture & HistoryHangzhou: A Southern Song Dynasty Capital of Tea, Silk, and Stone Bridges
A comprehensive cultural guide to Hangzhou, covering West Lake, the Grand Canal, Lingyin Temple, silk museums, and local cuisine with specific addresses, prices, and what to skip.
Culture & HistorySuzhou: The Garden City Where Every Rock Tells a Story and Every Noodle Is Sweet
A deep cultural guide to Suzhou's UNESCO gardens, temples, and canal life with specific addresses, prices, opening hours, and where to eat the city's famous sweet noodles and squirrel-shaped mandarin fish.
Food & DrinkGuangzhou: Dim Sum, Roast Goose, and the 2,000-Year Hunger That Built a Food City
A deep-dive food guide to Guangzhou, birthplace of Cantonese cuisine, with specific addresses, prices, opening hours, neighborhood breakdowns, and what to skip.
Culture & HistoryXi'an: The Ancient Capital Where Silk Road Spices Still Fill the Night Air
A comprehensive cultural and culinary guide to Xi'an, China's oldest imperial capital. Covers the Terracotta Warriors, Shaanxi History Museum, City Wall cycling, the living Muslim Quarter, Han Yangling Mausoleum, and where to eat with specific addresses and prices.
Food & DrinkChengdu: Where Taxi Drivers Lecture on Flavor Theory and Hot Pot Is a Two-Hour Religion
China's only UNESCO City of Gastronomy, where a bowl of noodles costs less than a subway ride and the Sichuan peppercorn makes you question everything you thought you knew about spice. The essential food guide to Chengdu.
Culture & HistoryMacau: Where a Fire-Ruined Church, Macanese Egg Tarts, and 442 Years of Portuguese Rule Created Asia's Most Complicated City
The last European colony in Asia isn't Hong Kong's little brother or China's Las Vegas. It's a UNESCO-listed city where Portuguese balconies, Chinese temples, and a fire-ruined church create a culture that refuses to choose.
Culture & HistoryBeijing: The 9,999-Room City, the Vanishing Hutongs, and the Duck Restaurants That Don't Need a Sign
Beijing is not a museum. It is a city of 21 million people racing toward the future while carrying three millennia of history. This guide reveals the hidden routes inside the Forbidden City, the hutongs that have not been rebuilt for tourists, and the duck restaurants where locals actually eat.